This easy, guiltfree vegan spiced apple margarita gives vegans a

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Instructions. 1. In a large pitcher, combine mezcal or tequila, orange liquor, apple cider, lime juice, and maple. Chill until ready to serve. 2. When ready to serve, if desired, rim glasses in salted cinnamon sugar, fill with ice. Pour the margarita into glasses. Garnish with apple slices, rosemary, and cinnamon sticks.

This easy, guiltfree vegan spiced apple margarita gives vegans a

Add all of the ingredients to a saucepan and bring to a simmer over medium-high heat. Once bubbling, cover and turn the heat down to low. Leave the cider for 15 minutes. Then turn off the heat. Remove the cinnamon, orange peel, and ginger and pour into a heat-safe container. Chill before making a cocktail.

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Ingredients. . 3 oz good tequila We love Lalo Tequila; you can always use a little less if you don't want it as strong. . 1 oz Cointreau. . 6 oz spiced apple cider I love Trader Joe's Brand; see note! . ½ oz fresh orange juice.

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In a cocktail shaker, add the apple cider, tequila, orange liqueur, lime juice and a handful of ice. Put on the top and shake vigorously, about 15-30 seconds. Add a handful of ice in your serving glass. Strain the margarita into the glass. Pour in a splash of ginger beer or ginger ale and gently stir to combine.

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First, rim your glasses. On a small plate, mix together the sugars, cinnamon and salt. Using the flesh of a lime, coat the rim of your glass thoroughly then immediately coat in the cinnamon sugar mixture. For the cocktail, add 1 cup of ice to a cocktail shaker. Pour in the apple cider, tequila, Cointreau, and lime juice. Shake until ice cold.

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Apple Spiced Margarita Recipe by Lindsay Eshleman Ingredients. 1.75 oz Tequila reposado .25 oz Triple sec.6 oz Freshly squeezed lime juice.5 oz Spiced simple syrup. Martinelli's Unfiltered Apple Juice, cinnamon and spice, bitters, cinnamon-sugar/salt rim, garnished with fresh rosemary and a caramelized blood orange. Instructions.

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Start by rimming the glass. In a small bowl, combine the raw sugar and cinnamon. Moisten the rim of the cocktail glass with a lemon wedge, and then immediately dip the glass in cinnamon sugar. (You'll have enough cinnamon sugar for about 4-5 cocktail glasses.) Pour all the ingredients into a cocktail shaker with ice.

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Rub a lime wedge around the edge of a margarita glass. Roll the rim of the glasses in the cinnamon sugar to coat the rim. (Fill with ice, if serving on the rocks.) In a cocktail shaker filled with ice, combine apple cider, lime juice, tequila, triple sec and maple syrup. Pour into the prepared margarita glasses.

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Fill a cocktail shaker with ice. Feel free to make 2 to 3 drinks at once. Pour in the tequila, apple juice or cider, lime juice, honey simple syrup and cinnamon. Put on the lid and shake the cocktail for about 20 seconds. Strain the cocktail into the prepared glass (es) and add a star of anise if desired. Cheers!

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Strain syrup and cool before using. Keep in an airtight jar in the refrigerator for up to 3-4 weeks. Shake, shake, shake: Fill a cocktail shaker with ice. Add tequila, Cointreau or triple sec, apple cider or juice, lime juice and simple syrup. Shake vigorously for 10-15 seconds.

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First, prepare the honey simple syrup by combining the water and honey in a small saucepan. Warm over medium heat, stirring frequently, just until the honey is dissolved in the water. Remove pan from heat and set aside. On a small plate, use a fork to blend the sugar, salt and cinnamon. Run a wedge of lime around the top of each drinking glass.

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How to Make Apple Cider Margaritas. Fill the rimmed glass with ice. Pour in 1 ounce reposado tequila, ½ ounce triple sec, and 3 ounces of apple cider. Give it a stir and enjoy! Add optional garnish - apple slice, orange slice, cinnamon stick or star anise.

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Step 2: On a small plate, mix 1 tablespoon of white sugar and 1 teaspoon of cinnamon to make the cinnamon sugar mixture. Hold the glass upside down and gently dip the wet rim into the plate of cinnamon sugar. Press down gently to ensure even coverage. Step 3: To a cocktail shaker, add a handful of ice, apple cider, tequila, triple sec, and lime.

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Instructions. Start by combining equal parts water and honey to a boil on stove, stirring continuously. Once it begins to boil, remove from heat and let cool. Once simple syrup is cooled, combine all ingredients in a cocktail shaker and shake to combine. Pour over prepared glass and garnish with a sliced apple or cinnamon stick.

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Fill your glass with ice. Combine the tequila, apple cider, lime juice, agave nectar, and a pinch each cinnamon and cayenne in an ice-filled cocktail shaker. Shake vigorously for 10-15 seconds and double strain (pour though a mesh strainer) into your ice-filled glass. Garnish with a cinnamon stick or a strip of orange zest, if you like.

Spiced Apple Margarita

Instructions. Add the lime juice, Cointreau, tequila, and apple cider to a mixing glass or shaker with ice. Mix or shake until well combined. Place the cinnamon sugar on a plate. Run a lime around the edge of each glass, then dip the lip of the glass into the cinnamon sugar. Shake off any excess.