Leftover Prime Rib Pot Pie What's Cookin' Italian Style Cuisine

Leftover Turkey Pot Pie Andrea Meyers

Then serve with gravy for dipping! 4. Make a Frittata. All you need is some eggs, milk or cream, cheese (optional), salt & pepper and that leftover chicken pot pie filling from last night's dinner. Mix everything together in a bowl and pour the mixture into a prepared pan sprayed with non-stick spray.

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Instructions. in a large pot, melt butter, and add onions and garlic to cook until tender and fragrant. add your flour paste and mix into the onion and garlic mix. Add your herbs, salt and pepper. Add chicken stock 1 cup at a time, and mix until incorporated before adding the next cup. Add your cream and mix until thickened and bubbling.

Garlic Bread Leftover Turkey Pot Pie RecipeTin Eats

Pot Pie Quesadillas: Create quesadillas by sandwiching pot pie filling and shredded cheese between two tortillas. Cook until the cheese is melted and the tortillas are crispy. Pot Pie Bruschetta: Top toasted baguette slices with a spoonful of pot pie filling and a sprinkle of grated cheese.

Turkey Leftover Pot Pie Recipe

One way to repurpose your leftover chicken pot pie is to turn it into stuffed biscuits. Simply take some biscuit dough, flatten it out, and place a spoonful of the chicken pot pie filling in the center. Then fold the dough over the filling, sealing it shut, and bake until golden brown. This creates a tasty and portable version of the classic.

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Shepherd's Pie: In an oven-safe dish, layer the pot pie filling with mashed potatoes. Bake until the potatoes are golden brown. 3. Pot Pie Turnovers: Place the pot pie filling in a puff pastry sheet, fold over, and seal the edges. Bake until golden brown.

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To reheat leftover pot pie filling, simply transfer it to a saucepan and warm it over medium heat, stirring occasionally, until it is heated through. Alternatively, you can reheat it in the microwave at 30-second intervals, stirring in between, until it reaches the desired temperature.

Leftover Turkey Pot Pie Recipe

Preheat oven to 425 degrees F. Season chicken with salt and pepper. Add the chicken to a large saucepan and cover it with water. Bring it to a simmer and cook until it's just barely cooked through then remove the chicken to a plate. Reserve about 1 ¾ cups of the water in a measuring cup, and discard the rest.

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Measure 1/3 cup flour (don't press it into the measuring spoon, just gently scoop, and slide off excess with a knife) Set your out your crust in the pie tin with the top crust ready. Set aside 2 1/2 cups of leftovers cut small. Put the pie crust in a pie dish. There, that's all our ingredients, prepped and ready to go.

Leftover Prime Rib Pot Pie What's Cookin' Italian Style Cuisine

Add butter to skillet along with onions and cook for 4-5 minutes until translucent. Whisk in the flour until combined then add the broth and whisk well until smooth. Cook for 4-5 minutes until thickened. Add in the potatoes, mixed vegetables, roast beef, salt and pepper and stir well. Line pie plate with pie crust.

Leftover Pot Pie Recipe Allrecipes

1. Make a stuffed baked potato. Take some baked potatoes and slice them open. Spoon the leftover chicken pot pie filling over the potato and top with shredded cheese, sour cream, and chives. Pop them back in the oven until the cheese is melted and bubbly for a comforting and filling meal. 2.

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Make the Filling. Add the potatoes, 2 tablespoons butter and garlic and water to a large, nonstick saucepan and cover. Cover and cook for 10 minutes, or until the potatoes are soft, stirring occasionally. Once the potatoes are soft, add the carrots, onion, celery and additional 2 tablespoons butter.

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Make a chicken and noodle dish: Combine the leftover pot pie filling with cooked noodles and sauté in a pan for a quick and easy meal. You can add additional ingredients such as vegetables or protein to make it more substantial. 4. Make a chicken and vegetable stir-fry: Stir-fry the leftover pot pie filling with vegetables and stir-fry sauce.

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9. Create a shepherd's pie by topping the leftover filling with mashed potatoes and baking it in the oven. 10. Stir it into risotto for added flavor. 11. Use it as a topping for a savory cobbler. 12. Make a savory hand pie by wrapping the filling in pastry dough and baking it in the oven. 13.

Leftover Turkey Pot Pie Diethood

Step 3: Bring your pot pie sauce to a boil until it thickens to a gravy-like consistency. (The flour helps to thicken up your sauce once it's brought to a boil.) Step 4: Reduce the heat, and add in your leftover turkey, frozen mixed veggies (no need to thaw!), and seasonings.

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This section provides 18 ideas for using up leftover chicken pot pie filling, including making quiches, omelets, frittatas, and soup, as well as using it as stuffing, making more pot pies, and freezing it for later use.. Can you make chicken pot pie in advance? For convenient meal planning, the chicken pot pie filling can be prepared a day ahead of time and refrigerated.

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Set aside. 2. Fill a saucepan with 1 pint of boiling water and add the bones of the chicken. Bring to a boil and then let simmer for about 20 minutes. Season with salt and pepper. Pass through a sieve to remove the bones and reserve the stock for the pie later. If you don't want to do this, use ready-made broth.