7 Places to Go Apple Picking in Washington ParentMap

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In this apple recipe, sliced apples in cinnamon sugar are served topped with a crumbly, oat topping baked until golden brown. It uses simple ingredients found in any pantry to create a delicious fall dessert. Top with scoops of vanilla ice cream just before serving.

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To do this mix ¼ cup lemon juice, fresh or bottled, with 4 cups of water to make an acidic, anti-browning solution. Once the slices have taken a dip, layer them on a baking tray in a single layer.

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Apple Pancakes Adobe Stock / Jenifoto. Dice apples and fold them into buttermilk flapjacks for a cool, textural burst. Or, try a fall-perfect, deep-dish Dutch-style pancake, cooked in a cast-iron pan and laden with thick slices of the fruit. Apple Potpourri. Transform your home into an aromatic Bath & Body Works with a DIY potpourri.

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3. Apple Pie Bars. Courtesy of Erin Loves Whole. These healthy apple pie bars are made using healthier, whole ingredients. While they're intended for dessert, just skip the confectioners' sugar glaze and they'd make the most delicious breakfast. Try the recipe from Erin Lives Whole. 4.

7 Places to Go Apple Picking in Washington ParentMap

Either way, this fall staple must make its way into your kitchen because they're so versatile. From sweet to savory dishes… breakfast to dessert… apples can really be used in so many different dishes. These 10 apple recipes to make after apple picking are perfect for your apple haul… 1. Easy Baked Apples

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Apple, Sausage, and Smoked Cheddar Breakfast Casserole. If your family loves breakfast or breakfast for dinner, here's a must-try recipe. This casserole brings together breakfast sausage, apples, eggs and smoky cheddar. The apples add a new dimension of flavor and texture to the recipe. Sweet apples, like gala or honey crisp, would be a good.

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Here's the good news: apples are one of the most durable fruits out there. Under the right conditions, they can be stored for months. When you return from your day at the orchard, pick out the.

Quick Stewed Apple Recipe (ForkTender!)

Place 4 cups of fresh apple juice in a medium saucepan. Add a cinnamon stick, 3 whole cloves, a ½" slice of ginger, and a 1" piece of orange zest to the pan. Place over medium heat and bring to a simmer, then immediately turn off the heat and allow the spices to steep for 10-15 minutes. Discard the spices before serving.

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4. Chickpea, Sweet Potato and Apple Farro Salad. Katherine Baker. This looks amazing and it tastes even better. 5. Apple Cinnamon Breakfast Muffins. Katherine O'Malley. Imagine having one of these stashed in your bag to eat at your desk when you get to your internship. You could take these muffins anywhere.

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The genius of Ina's recipe is that it has all the flavor of a traditional apple pie — but is ready in just a fraction of the time. There's less waiting for the crust to chill (the base layer.

Apple Crisp Stuffed Baked Apples

Give the apples a nice soak in lemon water (4 cups of water with 2 tablespoons of lemon juice). Drain them out in a colander and wait about 30 minutes. Line a pan with parchment paper, then add the sliced apples to the pan before placing them in the freezer.

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Then, get ready to celebrate the flavors of fall with these five apple dessert and snack recipes, all super easy to make at home with your freshly picked apples: 1. Grape-Nuts Dark Chocolate Dried Fruit Dippers. These portable bars combine the crunchy goodness of Grape-Nuts ® cereal with chocolate and dried apples for a satisfying on-the-go snack.

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Beverage Recipes. 1. Easy Homemade Hot Apple Cider. All that apple picking can be hard work. Refresh yourself after a day in the fields with this apple cider recipe that will make you want to cozy up on the couch and watch your favorite fall movie. Source: A Sweet Pea Chef. 2. Brown Sugar Apple Iced Coffee.

Baked Apple Slices with Cinnamon

3. Vegan Apple Pie Oatmeal. Letty DiLeo. Oatmeal is the perfect way to wake up on cold fall mornings and it keeps you full until lunch time. This oatmeal takes 10 minutes (or less if you # mealprep) and tastes exactly like you're eating apple pie for breakfast (without the guilt). 4.

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First, make the apple cider by boiling a mixture of sliced apples, cinnamon sticks and star anise. Next, combine warm water, yeast and flour. Then cover the mix for half an hour. After letting it sit, add eggs, pumpkin spice, apple cider and butter to the dough before kneading and letting it rise. Roll out the dough, and cut it into donut shapes.

Baked Apples Recipe Cooking Classy

Shaved Brussels Sprout Salad from Foolproof Living. Spinach Apple Salad from Trial and Eater. Apple Fig Arugula Salad from Flavor the Moments. Vegan Waldorf Salad from Happy Kitchen Rocks. Five Greens Salad from The Organic Kitchen. Avocado Egg Salad with Apples from Trial and Eater.