[homemade] spice cake with a cinnamon buttercream r/food

[Homemade] spice cake with bourbon/sage/peach filling, brownedbutter

In a separate bowl, combine the flour, salt, baking soda, cinnamon, cloves and allspice together. Add the flour mixture to the egg mixture. Slowly stir in the pears, pecans and raisins. Pour mixture into a 10 inch bundt or tube pan and bake for 45 - 55 minutes or until a toothpick inserted into the center of the cake comes out clean.

Spice Cake with Caramel Cream Cheese Frosting A Hint of Honey

Preheat oven to 350°F. Core and cut 1 pear lengthwise into very thin slices. Peel and chop remaining pear. In a large bowl stir together the next seven ingredients (through cloves). In a medium bowl stir together the next four ingredients (through vanilla) and 2 Tbsp. hot water. Add applesauce mixture to flour mixture; whisk just until well.

Spiced Pear UpsideDown Cake Recipe Taste of Home

Position rack in center of oven and preheat to 350°F. Butter 9-inch-diameter springform pan with 2 3/4-inch-high sides. Stir 1/2 cup butter in small saucepan over medium heat until melted and.

Pear Spice Cake with Pecan Praline Topping Fresh from the...

Slice the pear very thinly into paper-thin slices. Beat eggs, sugar, butter and vanilla in the bowl of an electric mixer for a few minutes until light and creamy. 3. Beat flours, almond meal, spices, salt and baking powder into the wet mixture very briefly for a few seconds until just combined. 4.

pear spice cake with maple buttercream frosting Girl on the Range

Preheat the oven to 350 degrees F. Line the bottom of a 10-inch springform pan with parchment paper. Spray the sides with nonstick cooking spray. Place the butter and sugar in the bowl of an electric stand mixer. Beat on high to cream the butter and sugar together until light and fluffy, 3-5 minutes.

pear spice cake with maple buttercream frosting Girl on the Range

Instructions. Pre-heat the oven to 180°c and line a 20cm cake pan with baking paper. Cream together the butter and sugar until light and fluffy then beat in the eggs, one at a time. Sift together the flour, baking powder, spices and salt and in a separate jug, mix together the milk and vanilla.

Spice Cake with Maple Frosting McCormick

Preheat the oven to 350 F (177 C). Line 9x9 cake pan with parchment paper along the bottom and two sides. The sides should have a little overhang of parchment paper. This helps to remove the cake from the pan. Whisk the flours, cinnamon, ginger, baking soda and baking powder together until well combined.

Fresh Pear Cake Saving Room for Dessert

Directions. Preheat oven to 350 degrees F. Combine flour, baking powder, baking soda, salt, cinnamon, and cardamom in a bowl and whisk together. In a separate bowl, combine eggs, almond extract, brown sugar, milk, and melted butter. Whisk together for about one minute, until smooth.

[homemade] spice cake with a cinnamon buttercream r/food

In a medium bowl, whisk together flour, baking powder, salt, and cardamom. Set aside. In the large bowl, cream the butter and sugar together for 7 minutes on high speed, scraping down the bowl occasionally. Add egg and egg yolk (or apple sauce and sour cream) and mix for 1 minute. Add vanilla and mix for another minute.

Desserts Archives Page 4 of 20

Pears. Preheat oven to 350°F. Line a jelly roll pan or 9 inch by 13 inch pan with parchment paper or non-stick foil. In a medium bowl, stir together the maple syrup, cinnamon and vanilla. Toss pears in maple mixture. Spread pears on the prepared pan so they are in a single layer and not piled on top of each other.

Spice Cake with Caramelized Pears and Maple Buttercream

Let cool in the pan on a wire rack for 20 minutes. Loosen the edges and turn the cake out onto the rack to cool completely, about 20 minutes. Meanwhile, prepare pears: Melt butter in a large skillet over medium heat. Add pears and cook, flipping once halfway, until golden, about 10 minutes. Transfer to a plate.

Pear Spice Cake with Salted Caramel The Seaside Baker

Preheat the oven to 350F (177C). Line a 9" (23cm) springform pan with parchment paper, along the bottom. Lightly grease the sides of the pan. Set aside. In a medium size mixing bowl, whisk together the all purpose flour, cake flour, dutch process cocoa powder, baking powder, ground cinnamon, ground ginger and salt.

Buttered Up Spiced Buttermilk Cake with Pears

For the Crispy Pear Chips: Preheat the oven to 250°F (120°C). Line a baking sheet with parchment paper. Place the sugar in a shallow plate. Using a paper towel, pat the pear slices dry, then carefully dip both sides of each pear slice into the sugar to coat. Transfer the pear slices to the prepared baking sheet.

Spice Cake With Brown Butter Cream Cheese Frosting Butternut Bakery

Whisk the flour, baking soda, cinnamon, cardamom, ginger and salt together in a medium bowl. Set aside. Combine the oil, brown butter, sugar and brown sugar together in the work bowl of a stand mixer. Using the paddle attachment, mix on medium speed until thoroughly combined, about 2-3 minutes.

Homemade By Holman Peach Spice Cake

Cake. Preheat the oven to 350℉/177℃ and parchment line the bottom of one 8-inch cake pan. Into a bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg and cloves. In a small bowl or liquid measuring cup, mix together the room temperature sour cream and whole milk.

Apple Pear Spice Cake The Complete Savorist

Here's the simple process: Melt the butter. Place butter in a round cake pan and heat it in the oven until melted. Once the butter is melted, remove the pan from the oven and add the brown sugar over the butter. Arrange the pears. Peel and slice the pears and toss in the 1 teaspoon cinnamon.