Smoked Tequila Old Fashioned Make & Muddle

Reposado Tequila OldFashioned Cocktail Recipe

Prepare the old fashioned glass if you're going to rim it with spices and salt. Use an orange wedge to wet a section of the outside of the rim and dip the outside edge in the salt/spice. Set aside. In a mixing glass, combine the tequila, mezcal (if using) agave nectar and bitters. Add ice and stir until well-chilled.

Patron Reposado Tequila Old Fashioned Recipe Salty Paloma Flavoured

A Smoked Old-Fashioned is an exquisite upgrade on the classic old-fashioned cocktail. It really takes it to the next level. The smoke flavor adds a delicious dimension to a cocktail. Whiskey handles this exceptionally well. It is a fun way to elevate your cocktail-making skills.

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The Old Fashioned gained widespread recognition and popularity in the mid-19th century, becoming a staple in bars and social gatherings. The cocktail was particularly embraced in the United States, where it became a symbol of cocktail craftsmanship and an embodiment of the early days of cocktail culture.

Tequila Old Fashioned Garnish with Lemon

Flamed orange peel for garnish. 30 ml. Gran Patrón Smoky. 30 ml. Patrón Extra Añejo. 7.5 ml. Agave nectar. 2 dashes. Angostura bitters.

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Smoked Old Fashioned Instructions: To build this cocktail simply add two ounces of bourbon, ½ ounce of simple syrup, 2-3 dashes of orange bitters and a tiny squeeze of orange to a rocks glass. Add ice cube and stir well, preferably using a proper bar spoon like this one. Rub orange peel around rim of glass and drop in.

Smoked Old Fashioned Liquid Culture

Directions. To make cinnamon syrup: in a small or medium saucepan, combine one cup of water, 4-5 broken up cinnamon sticks and bring to a light simmer. Add in one cup of sugar, and gently stir to dissolve the sugar. Maintain a very light simmer for 5-10 minutes, then remove from the heat and allow the syrup to cool.

Smoked Tequila Old Fashioned Make & Muddle

Here's a version of spicy Old Fashioned Tequila for the more daring ones: 60ml/ 2 parts Altos Reposado. 5ml/ ⅙ of Agave Syrup. 2 pinches of smoked chile or chipotle chile. In an Old Fashioned glass, muddle the agave syrup and bitters. Add Altos Reposado and fill with ice. Sit. Squeeze a grapefruit twist on top. Discover the Pleasure of.

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First, place the sugar cube in the glass, feeling the anticipation of the sweet flavors to come. Grab a muddler, gently crush the sugar cube, and let it dissolve into the glass. This step ensures the right amount of sweetness in your cocktail. Now, it's time to add a dash or two of angostura bitters.

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Combine 2 ounces anejo tequila, 1 teaspoon agave syrup and 2 dashes of mole bitters in a rocks glass with a large ice cube. Stir until chilled. Garnish with an orange peel. Photograph by Yunhee Kim.

Vanilla Old Fashioned Cocktail Lowcarbology

Step 1: Prepare the orange garnish. Use a small paring knife to slice off a piece of orange peel, about 3 inches long and 1 to 2 inches wide. Run the paring knife between the pith and the peel, leaving a very thin layer of white: just enough so the peel will keep its shape once twisted.

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Cover to trap the smoke, and let it infuse for about 2 minutes. Lift the cover and allow the smoke to dissipate, then repeat the process once more. Remove the orange peel and cherry. Pour in the water and muddle the sugar cube until it's mostly dissolved. Pour in the bourbon.

a bottle of ginzetto next to a glass dome with an orange garnish on it

To a cocktail mixing glass, add the tequila, bitters, and agave syrup. Stir very well with a cocktail spoon to mix, about 30 seconds. Place one large ice cube into a lowball or rocks glass. Strain the cocktail mixture into the prepared glass. Garnish the glass with an orange peel and serve.

Tequila Old Fashioned Garnish with Lemon

1. In a low ball or old fashioned glass add the sugar, tequila and bitters. 2. Carefully stir this until the sugar has dissolved. This can take about 5 minutes and required continuous stirring. 3. Take a piece of orange peel and twist over the glass to express the oils on top of the cocktail. Drop the peel into the glass.

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Fill a rocks glass with ice water and let it chill while you build the cocktail. The cold and wet in the glass is what enables the smoke to adhere to the inside of the glass. In a mixing glass with NO ICE, add the Reposado, 3 Herb Gracious Grapefruit syrup, and the bitters. On the cherry coaster, place a few smoking chips and a few dried sage.

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Instructions. Add all ingredients to a mixing glass filled with ice. Stir down until combined and chilled. Add ice to an Old Fashioned glass and stir until the glass is cold, then tip out ice from the glass. Light tip of cinnamon on a flat plate using a lighter or blow torch and place the chilled glass over the end once it starts smoking.

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Fill a cocktail mixing glass with ice. Pour in tequila and agave. Add both types of bitters and stir for at least 30 seconds. Place a large ice cube in a low ball glass, strain cocktail into glass and garnish with orange peel.