Chocolate Nutter Butter Reindeer Cookies Mommysavers

Nutter butter reindeer Food Pinterest

These Nutter Butter reindeer are easy to make and only need 5 ingredients and a few minutes to put together. Kids will love this activity and everyone will love how cute and delicious they are! More no bake holiday ideas include No Bake Christmas Brownie Truffles, Pumpkin Rice Krispie treats, or Cream Cheese and Cracker Snowmen.

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Make an assembly line of all the ingredients; nutter butter cookies, edible eyeballs, antlers, and red M&M's. Prepare a baking sheet, or clean countertop, by lining it with parchment paper. Set aside for later. Place the semi-sweet chocolate chips and coconut oil into a microwave-safe bowl and microwave for 1 minute.

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Melt the white chocolate candy melts in the microwave, stirring every 45 seconds until completely melted. Dip each end of a Nutter Butter cookie in the melted chocolate and set on a baker's rack or waxed paper. Sprinkle the top of one side with red cookie sugar for Santa's hat. Press a few white candy balls into the red sugar for the white.

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Instructions. Gather all the ingredients, Nutter Butter cookies, Candy Eyeballs, M&M's, and Pretzels. Melt Chocolate Chips in a microwave-safe bowl for 30 seconds and stir. Heat for 30 seconds more and stir melted chocolate. If additional time is needed, heat for 15 more seconds and stir until smooth.

File200708180001strolling reindeer.jpg Wikipedia

1. Open the box of Nutter Butters and place them on a parchment lined baking sheet. 2. In a microwave safe bowl, heat the chocolate chips at 15 second intervals, stirring between, until completely melted. 3. Use the chocolate to "glue" the reindeer features into place on the peanut butter cookie. 4.

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Attach everything with frosting- even the store bought stuff. If you're doing this with kids, it works really well to put a little frosting in a heavy duty zip lock bag and cut a tiny corner off. Use a twist tie and tie the bag right at the top of where the frosting sits to keep it in place for little hands. Have fun!

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How to Make Nutter Butter Reindeer Cookies. Step 1: Open one Nutter Butter cookie carefully. Break a mini pretzel in half and place one half on each side of the cookie, pressing the ends of the pretzel pieces into the peanut butter filling at the top of the cookie. Step 2: Place the top cookie back onto the filling and press to secure it.

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Roll a 2-inch ball of nutter butter dough mixture in your hands and pinch the bottom of the ball until you have the shape of a reindeer head. Repeat until you've used all of the nutter butter dough and place them on parchment paper in your freezer for 10 minutes. In a medium microwave-safe bowl, melt semi-sweet chocolate chips according to.

White chocolate covered nutter butters to make cute snowmen Christmas

Break the pretzels into "antler shaped" pieces. Candy eyes or brown M&M minis. Melt the candy melts according to package directions. Spoon into a sandwich Ziploc bag and snip off a very small corner. Use the candy melts to "glue" the antlers on. It's easiest to flip them upside down to let them set. Once set, use the candy melts to adhere nose.

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Instructions. Cut pretzels in half -- see blog post for tips. Melt chocolate chips in 30 seconds increments, stirring in between until melted, or follow directions on package. Put a little bit of chocolate on the back of the bottom of the pretzel. Place the pretzel on the top of the Nutter Butter cookie.

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How to make Nutter Butter Reindeer Cookies: Step 1 - Carefully cut the pretzels in half for the antlers. Use a large knife to cut them to keep them from breaking. Step 2 - Place the chocolate chips in a microwave safe bowl. Heat in 20 second intervals, stirring between each interval, until fully melted.

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Step by Step Instructions: Step 1 - Carefully cut the pretzels in half for the antlers. Use a large knife to cut them to keep them from breaking. Step 2 - Place the chocolate chips in a microwave safe bowl. Heat in 20 second intervals, stirring between each interval, until fully melted.

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Dip Nutter Butter in melted candy using a fork flip it over to coat both sides. Remove the cookie and lightly tap the excess chocolate off. Place the dipped cookie onto pretzels on the prepared cookie sheet. Place 2 eyes and 1 M&M nose on to create the face on each cookie. Repeat with remaining cookies.

Chocolate Nutter Butter Reindeer Cookies Mommysavers

To make it easy for everyone participating in decorating the Nutter Butter reindeer, snowman, and Santa cookies, it helps to set out the supplies in little bowls. Most of the decorations are tiny. Having them in bowls makes them easier to grab. Tear a couple of sheets of wax paper and place underneath the wire racks to catch drips and sprinkles.

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Decorate the Reindeer Cookies. Step 2: Add two small dots of melted chocolate to the top of the cookie and add two candy eyes. Step 3: Place one small dot of melted chocolate on the bottom tip of the cookie and press one red M&M in place. Step 4: Allow the chocolate to cool and harden before serving.

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Line a baking sheet with parchment or wax paper. Gently separate the Nutter Butter cookies. Pour the chocolate candy melts into a microwave safe dish. Heat in the microwave in 30 second increments, stirring until melted. Dip the end of a popsicle stick into the melted chocolate and place on an open Nutter Butter cookie.