Mojito Pitcher Recipe (Best Mojitos for a Crowd) (VIDEO!!)

DIY cocktail tips Mixing the perfect Mojito Butcher Block

Prep Time 3 minutes. Total Time 3 minutes. Servings 4 cups. Print. Pin. Rate. This Mojito Water is a refreshing infused water with bright limes and cool mint - make it in minutes!

Mojito Water The Almond Eater

In 1931, the same year Sloppy Joe's published the earliest known mojito recipe, a book titled "Cuban Cookery" featured a recipe for a Cuban mojo, which contained the exact ingredients as a classic mojito: rum, mint, sugar, lime, and soda water. Ultimately, it was "mojito" that became the enduring name.

Eighty Twenty 80 Mojito Water

Directions. Step 1 In a Collins glass, combine mint, rum, lime juice, and simple syrup. Gently muddle mint until wilted, 15 to 20 seconds; do not break the leaves. Step 2 Fill glass with ice and.

Eighty Twenty 80 Mojito Water

Gather the ingredients. In a highball glass, add the sugar, mint leaves, and a splash of the club soda. Muddle just enough to dissolve the sugar and release the flavor of the mint. Squeeze the juice from the 2 halves of lime into the glass. Drop 1 squeezed half into the glass if you like. Add the rum and stir well.

Lime Mint Mojito Sparkling Water Seven Sparkling Product

Use a muddler to gently press on mint leaves 3 or 4 times. Pour in rum and shake it all together for a few seconds. Add crushed ice into the highball glass, about half way full, and pour in the rum mixture. Add 3-4 oz of seltzer water, gently stir to combine and serve.

watercolor mojito glass Mojito, Food art painting, Cocktail illustration

Ingredients in Mojito. 10 mint leaves. 30 ml / 1 oz lime juice. 60 ml / 2 oz white rum. 30 ml / 1 oz sugar syrup (equal parts sugar and water) 1/2 cup club soda / soda water

Mojito Water Keep It Simple Syrup

Rub the glass with fresh mint. Fill the glass ⅔ with crushed ice, pour over the rum and stir until the sugar dissolves. Once dissolved, add in club soda or any sparkling water.**. Garnish with lime wedges and more fresh mint. To make a pitcher: Use the same method, but in a large pitcher.

Summer Mojito Water Lisa's Dinnertime Dish

Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler and crush to release mint oils and lime juice. Add remaining lime wedges and 2 tablespoons sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice.

Mojito Water Mojito, Flavored water, Fancy drinks

Add the sugar, water and mint to a small saucepan and heat over medium heat. Bring to a simmer and stir until all sugar is dissolved. Turn off the heat and allow it to sit for at least 5 minutes. Then strain it into a large pitcher. Add the lime juice and rum to the pitcher.

Mojito Water Sugar & Soul

Instructions. In a cocktail shaker or tall glass, muddle together the mint and lime juice.*. Add in the simple syrup, rum, and ice. Cover and shake about 30 times or until the liquid is cold and fully combined. Strain into a tall glass filled with ice and top with the club soda.

Mojito Water The Almond Eater

Fill the glass with club soda nearly to the top. Gently stir in a circular motion to combine, then use your spoon to drag some of the muddled mint higher up into the glass. Taste, and stir in more sugar if desired. Add a drop or two of bitters, if desired. To garnish, place the lime round in the glass.

Watercolor Mojito Cocktail, Words Hello Weekend. Summer Hand Painted

For a Single Mojito: Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the simple syrup, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice.

Make Your Own FruitInfused Water MomTrends

Cut 1 lime into wedges. In a medium-sized lowball glass or highball, add 6 mint leaves, lime wedges, and 2 tablespoons sugar, adding ½ lime at a a time. Muddle until lime juice is released and mint is fragrant. Add 2 ounces rum and swirl. Add a handful of ice and top with 2 ounces club soda.

Mojito Water The Almond Eater

Muddle the Mint - Lightly muddle the mint and simple syrup in a cocktail shaker or tall pint glass. Lightly press and turn the muddler into the mixture, about 3 to 4 times. Do not bruise the leaves or vigorously muddle, or the mint will taste bitter. Mix the Drink - Add the rum, lime juice, and about ½ cup of ice.

[the SAEM] MOJITO Water Mist 100ml

Cut 1 lime in half. Squeeze juice into a 2 quart pitcher. Add the cut lime and the 1/2 cup mint to the pitcher. Muddle with the back of a wooden spoon to release the flavor of the mint. Fill pitcher with water and ice. Allow the water to sit for a few minutes to allow the flavor to develop.

The Prudent Life Mojito Water

Instructions. Combine the mint and the lime juice in a small pitcher. Use a muddler to crush the mint in the lime juice, this should take a minute or two. Add the simple syrup and rum to the pitcher. Fill the pitcher about 2/3 of the way to the top with ice and stir well to mix and chill.