Desserts With Benefits Healthy Chocolate Birthday Cake with Chocolate

Jump to Recipe Print Recipe This lemon white chocolate cake is a three layer moist and fluffy lemon cake. It is filled with a white chocolate buttercream. The combination of the tart lemon cake with the sweet white chocolate frosting is a dream! This is the perfect cake to make for spring.

Lemon Layer Cake with Chocolate Fudge Frosting Love and Olive Oil

To make the lemon cake: Preheat the oven to 350°F (180°C). Spray two 9-inch round cake pans with nonstick cooking spray, line the bottom of the pans with parchment paper, and set aside. In a large mixing bowl, whisk the cake flour, baking powder, baking soda, and salt together until well combined. Set aside.

This Easy Chocolate Cake With Lemon Icing Recipe Is a Unlikely Pairing

Recipe v Video v Dozer v This is the Lemon Cake you make when you want to impress. 3 cake layers based on my signature Vanilla Cake recipe that readers around the world have fallen in love with, with a magic fluffy not-too-sweet lemon frosting. The bonus here is that this cake stays perfectly fresh for 4 whole days. That's unheard of!

Cardamommy and Coriaunty Lemon Cake with Chocolate Lemon Frosting

8 egg yolks zest and juice of 1 entire medium sized lemon 1 tablespoon vanilla extract 2.5 cups cake flour (you can also use all purpose though it will be a bit heavier) 1 tablespoon baking powder 1 teaspoon Kosher salt 3/4 cup whole milk yellow liquid food coloring (optional)

Pin on Our creations

Ingredients Cake Layers 4 1/2 cups bleached cake flour 1 tablespoons baking powder 3/4 teaspoon salt 1 1/2 cups unsalted butter, softened 2 cups granulated sugar 5 large eggs 3 large egg yolks 1 tablespoon vanilla extract 1 1/2 cups whole milk Buttercream Frosting 1 cup unsalted butter, softened 5 cups powdered sugar 1 teaspoon vanilla extract

Lemon Cake with Cream Cheese frosting

Jump to Recipe This Chocolate Lemon Cake is light with a mild citrus tang while still being rich and decadent. The flavors blend together in a harmonious way; one isn't overpowering the other. It's not a common flavor combination but if you love lemon and chocolate this cake is an elegant combination of the two!

Dark Chocolate Lemon Layer Cake Maverick Baking

Jump to Recipe A decadent dessert that combines light citrus layers and chocolate nutty frosting! The richness and the wonderful flavour combination of this Lemon Cake with Chocolate Hazelnut frosting is hard to describe with words! Read on to find out how to make this delicious cake at home with the step-by-step recipe below.

Home Blog ♥ Lemon Cake with Lemon Vanilla Glaze

Dust the whole inside of the pan with flour and tap out the excess. In the bowl of a stand mixer sift together flour, baking powder, salt, baking soda, and 1 ¼ cups of sugar. In a small bowl, mix the melted butter, buttermilk, vegetable oil, vanilla, lemon juice, lemon zest and egg yolks until combined.

I made a glazed lemon bundt cake with lemon icing! r/Baking

Jump to Recipe Print Recipe My Layered Lemon Cake with Lemony White Chocolate Frosting is proof that good things come in small packages. This 6-inch 2-layer cake has all the flavor and whimsy of a larger dessert but i n a miniature format designed for smaller gatherings. Jump to: ⭐ Why You'll Love This Recipe 🍴Ingredients ⚒️ Equipment

Lemon Bundt Cake with Lemon Frosting Julie's Eats & Treats

Chocolate drip looks beautiful, and is really easy! Melt together chocolate chips and heavy cream, and let the mixture cool slightly to just above room temp. Hot ganche will melt your frosting. I like to use a squeeze bottle to drip the ganache over the edges, but you can also spoon it.

Lemon Bundt Cake With Glaze Recipe

Save aside 1 teaspoon of the lemon zest to use in the white chocolate frosting. Vegetable oil ~ canola oil can also be used. Eggs ~ 3 large eggs are needed; pull them out when you pull out the butter so they are room temperature. Vanilla ~ pure vanilla extract is my favorite. Lemon juice ~ one lemon should give you the juice you need.

Lemon Cake with Chocolate Frosting Recipe YouTube

Lemon Cake with Chocolate Gloppy Frosting 18 Reviews Level: Intermediate Total: 1 hr 40 min Prep: 25 min Inactive: 30 min Cook: 45 min Yield: makes 1 (9-inch) cake Save Recipe Ingredients.

Lemon Cake With Lemon Cream Cheese Buttercream Sugar & Sparrow

Lemon and chocolate cake batters are swirled together for a light cake with an impossibly soft crumb. An intensely lemony frosting covers the cake, which is finished with splatters of unsweetened chocolate. The finished result, in the words of Sylvia, " Glints of gold and umber.

Vegan Elderflower Cake with Lemon Curd & White Chocolate Frosting

This lemon chocolate cake is a 6-inch cake with 3 layers of super soft, moist chocolate sponge. It's filled with tart lemon curd and frosted with tangy, silky smooth lemon Swiss meringue buttercream. This unique flavor combination is sure to impress all the chocolate and lemon lovers in your life!

Simple Lemon Cake with Chocolate Ganache This Celebrated Life

1 stick unsalted butter, cut into pieces 1 teaspoon almond extract Directions Preheat the oven to 350 degrees F. Grease a 9-inch square cake pan with 1 tablespoon of the butter.

Lemon Cake

1 tablespoon baking powder 1 teaspoon salt 1 1/2 cups (3 sticks) unsalted butter, softened and cut into cubes 1 cup whole milk, divided 5 large eggs 4 teaspoons lemon or Meyer lemon zest (from 4 medium lemons) 3 tablespoons lemon or Meyer lemon juice (from 4 medium lemons) 1 teaspoon vanilla extract For Frosting: