Ham Caribbean Eat at Home

Brown Sugar Ham Glaze

Heat oil in large soup pot or Dutch oven over medium-high heat. Add onion, garlic and jalapeño and cook until soft, 3 to 4 minutes. Stir in ham, chili powder, cumin, smoked paprika and oregano; sauté 1 minute. Add beans (including their liquid), tomatoes and salt and pepper to taste. Simmer over medium heat, partially covered, 20 minutes.

Sweet Chili Glazed Ham Family Fresh Meals

Bake, uncovered, for one more hour. At this point you can raise the oven temperature to 425F and brush a thick layer of glaze over the whole surface of the ham. Let some of the glaze drip down over the pineapples. Put back into the oven and continue to cook for another 15 -20 minutes or so.

Pretty Penne Ham Skillet Recipe Taste of Home

In a large saucepan, cook the ham, onion, green pepper and garlic in oil until tender. Stir in tomatoes, beans, picante sauce, tomato sauce and water if desired. Bring to a boil. Stir in the olives, bouillon, thyme, salt and pepper. Reduce heat, simmer, uncovered, for 15-20 minutes.

Hot Ham and Cheese Sandwiches Meg's Everyday Indulgence

Add the cornmeal, beef broth, crushed tomatoes, tomato paste, and molasses (if using). Bring to a boil. Reduce the heat to low and simmer, covered, for 2 hours. Skim any excess fat off of the surface of the chili — there will be quite a bit. Stir in the lime juice, then taste and adjust seasoning, if necessary.

Southern Slow Cooker Ham and Navy Bean Soup

Add 2 pounds of ground beef and cook, breaking up the meat with a wooden spoon, until browned and cooked through. Add spices. Add a mix of chili powde r, cumin, unsweetened cocoa powder, dried oregano, paprika, and cayenne pepper. Stir to coat the meat and cook until fragrant. Add beans, crushed tomatoes, and broth.

Ham Glazed with Whiskey Kentucky Legend Crock Pot Recipes, Nuwave

Once ham is fried, add another 2 tsp of canola oil and the chopped onions, garlic, celery and green chilies. Fry for another 2-3 minutes on medium high heat. Next add ground spices (cumin, chili powder, oregano, black pepper and red chili flakes). Saute for 1 minute. Then add salsa or diced tomatoes with green chili (Rotel).

Sweet Chili Glazed Ham Family Fresh Meals

Maple Bacon and Ham Baked Bean Chili. 1 pound thick cut bacon. 1 (28 oz ) can BUSH'S® VEGETARIAN BAKED BEANS. 1/4 teaspoon cumin. 1 tablespoon ground mustard.

Glazed Ham in Chili Sauce

2 Drain the beef mixture then transfer it to a slow cooker with the chili powder, cumin, and oregano. Stir in the tomatoes (with their juices), tomato sauce, kidney beans, beef broth, chipotle chile, adobo sauce, salt, and black pepper. Cover and cook on high for 4 hours or low for 6 hours. Reduce the heat to warm and serve out of the slow cooker.

Slow Cooker Ham Dinner 5 Dinners In 1 Hour

Add the ground beef and sausage to the pot and cook, breaking apart into small pieces with a wooden spoon, until browned. Drain any grease. Add the vinegar and cook for 1 minute. Add the diced tomatoes, tomato juice, ketchup, beans, brown sugar, chili powder, garlic salt, pepper, paprika, cumin, and cayenne.

Sweet Chili Glazed Ham Family Fresh Meals

Step One: Cook your onions and garlic. Victoria Van Ness - self. Step Two: Cook your hamburger. Victoria Van Ness - self. Step Three: Add a couple of cups of your leftover ham, chopped. Victoria Van Ness - self. Step Four: Add your cooked onions and garlic to the pot with your meat. Victoria Van Ness - self.

Looking for ways to make the most of your holiday ham leftovers? Then

Combine water, celery, carrots and cumin to pot and bring to a boil, add cubed/minced ham and boil until vegetables are tender. Pour in tomatoes (and juice) and drained and rinsed beans. Cook for a minute or so and then drain most of the liquid off. Cook until heated through. Taste for spice and add more if needed.

slow cooker ham recipes

In a large sauce pan or dutch oven, over medium heat, cook bacon and onions until tender. Add tomatoes, stirring to break up (or use diced tomatoes.) Stir in beans, ketchup, brown sugar, chili powder, cumin and hot pepper flakes. Bring mixture to a boil, reduce heat and simmer 20 minutes. Add ham, cook 10 minutes longer to warm through.

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Roasting Method: Step-by-Step Guide. To roast a ham bone for chili, preheat your oven to 400°F. Place the bone in a roasting pan and roast it for 30-45 minutes, or until it is browned and crispy. Remove the bone from the oven and set it aside to cool. Once the bone is cool enough to handle, remove any remaining meat and set it aside.

Ham Caribbean Eat at Home

Add a comment. 1. I would make a stock with it and use that for a portion of your liquid in the chili. toss it in a big pot of water with some chunks of aromatic vegetable (onion, celery, carrot, garlic) and whole herbs (thyme & rosemary) and spices (i'd do cracked black pepper and 4 or 5 whole allspice pods) and cook for 2-4 hours. strain all.

Sprinkle mozzarella on top before serving.

Sauté the onion, garlic and chili powder for 5 minutes, or until the onion is softened. Add ham and pepper to the onion mixture and cook for another 5 minutes. 3. If using canned beans, drain and rinse the beans. Drain the sun-dried tomatoes, reserving 1 cup of the soaking liquid. Add the diced tomatoes, sun-dried tomatoes and reserved liquid.

Sprinkle mozzarella on top before serving.

Can) Kidney Beans, Drained And Rinsed. 1 can (14.5 Oz. Can) Stewed Tomatoes. 1-¼ cup Chicken Broth Or Bouillon. 1 cup Diced Cooked Ham. 1 whole Small Onion, Chopped. 2 cloves Garlic, Minced. 2 teaspoons Chili Powder. 1 teaspoon Italian Seasoning.