Traditional Dominican Shepherd's Pie Recipe

Shepherds Pie

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Shepherd's Pie Recipe in 2023 Meat recipes for dinner, Recipes

HOW TO MAKE THE BEST SHEPHERD'S PIE: Preheat oven to 350°F. Add the olive oil and diced onion to a 12" skillet and cook on medium heat. Once the onions have become soft and translucent (about 5 minutes) add the ground meat, dried parsley, rosemary, dried thyme and black pepper. Cook until the meat is no longer pink.

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Instructions. 1. Making filling. See the video to make the ground beef filling here Heat oil over medium-low heat. Stir in onion and cook and stir until it turns translucent. Add garlic and cook stirring, for a minute. Add minced meat and cook over high heat and stir, breaking into small clumps until it browns.

Traditional Dominican Shepherd's Pie Recipe

Prepare the Picadillo: In a skillet, heat oil over medium heat, sauté onions, bell pepper, and garlic until soft. Add the ground beef and cook until browned, breaking it apart as it cooks. Mix in the tomato sauce, oregano, cumin, salt, and pepper. Allow it to simmer for 10 minutes for the flavors to blend together.

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Stir in 2 tablespoons of sofrito into the beef, then season with sazon, pepper, and adobo. Drain and discard any excess grease; set aside. Preheat an oven to 350 degrees F (175 degrees C). Heat a skillet over medium heat. Arrange the plantains in the skillet and pan fry until golden and softened, 3 to 5 minutes. Remove from heat.

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Preheat oven to 350º degrees. In an 8×8 baking dish, place half of the mashed potatoes, spread and flatten them all around the bottom layer. I suggest you use a spatula. Add all the beef mixture, spread and flatten very gently over the first layer of potatoes. Add about 1/4 of the mozzarella cheese over the beef evenly.

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Pre heat oven at 350F. In a buttered 9X9 oven dish make one layer of mash plantain, cover the plantains with a layer of the stuffing and cover the stuffing with another layer of plantains. Sprinkle the chesses mixture over the plantains and bake till the shepherd pie is warm. If the ingredients are warm when the dish is prepared just use the.

Pastelón de Papas / Dominican Shepherd's Pie Belqui's Twist

Reduce heat to medium-low and simmer until plantains turn a darker yellow; add 1 cup water to the pot, bring to a boil, and cook until tender, about 15 minutes. Drain. Mash plantains, milk, and butter together in the pot until smooth. Heat oil in a large skillet over medium heat. Cook and stir ground beef, onion, bell pepper, tomato sauce.

Pastelon de Papas Dominican Shepherd's Pie Chef Zee Cooks Recipe

Step 1. Heat 2 Tbsp. extra-virgin olive oil in a large skillet over medium-high. Cook 2 medium onions, chopped, 10 garlic cloves, finely chopped, and 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton.

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How to Make Roasted Green Chile Pastel de Papa (Shepherd's Pie) To begin, wash, peel, and cut 3-4 medium russet potatoes into quarters. Place potatoes in a large pot of cold water and bring to a boil. Simmer the potatoes until they are fork-tender, about 20-25 minutes. Drain the water and place the potatoes in a large mixing bowl.

Pastelón de Papas / Dominican Shepherd's Pie Belqui's Twist

Add in 2 tablespoons butter and let fully melt before adding in the flour, stir until well mixed and let cook for 1-2 minutes. Pour in the beef broth and Worcestershire sauce and bring to a simmer. Add in frozen peas, carrots, corn, and thyme. Stir occasionally until the sauce thickens.

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Once potatoes are soft, drain water and then add warm milk, butter, salt to taste, and black pepper. Mash together until velvety smooth. In a 8x8 deep oven dish or shallow 9x13 baking dish, begin building Pastelon. First lay down even layer of mashed potatoes. Next, add even but thick layer of ground beef.

Pastelon de Papas Dominican Shepherd's Pie Chef Zee Cooks

Make the Meat Filling. Add the oil to a large skillet and place it over medium-high heat for 2 minutes. Add the onions. Cook 5 minutes, stirring occasionally. Add the ground beef (or ground lamb) to the skillet and break it apart with a wooden spoon. Add the parsley, rosemary, thyme, salt, and and pepper.

Cuban in the Midwest Cuban Shepherd's Pie???

Dominican Pastelon de Papas (Shepherd's Pie)Recipe at https://belquistwist.com/pastelon-de-papas-dominican-shepherds-pie/In this episode of Belqui's Twist, y.

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Season with salt and pepper. Cook until vegetables are soft, about 7 minutes, stirring frequently. Add garlic and tomato paste. Cook 1 minute, stirring frequently. Add red wine or stout beer to deglaze the bottom of the pot, scraping with a wooden spoon and cook 2-3 minutes. Return lamb to the pot.

The Joyful Tribe Shepherd's Pie

Instructions. Preheat oven to 350F and grease a pie pan with olive oil. Boil a large pot of water. Peel and cut plantains into quarters, to then add to the boiling water to cook for about 20 minutes, until fork tender. While plantains cook, cook the ground beef, carrots, and onions. Add the tomato paste and oregano.