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Pop open the container of cinnamon rolls. Carefully separate each roll from one another. Set aside the icing. Place cinnamon rolls in the bottom of your air fryer basket or tray, leaving space around each one. Cook at 350 degrees Fahrenheit for 7 to 9 minutes, or until golden brown on top and cooked through the middle.

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Uncover the rolls, place the pan in the air fryer basket. Set the temperature to 320°F and set the timer for 8 minutes. After 8 minutes the rolls should be puffed up and golden brown. While the rolls are cooking you can make the icing. Mix the powdered sugar and milk in a small bowl until you have a smooth icing.

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Place dough wheel into spring mold pan that fits the air fryer basket. Cover the pan with a cloth and allow the dough to sit for 15 minutes. Cook in an air fryer for 20 minutes at 350°F. Meanwhile, prepare the second dough section into another cinnamon roll that you will cook when this one has finished in the air fryer.

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Add the powdered sugar and beat on high speed until smooth and no clumps remain about 2-3 minutes. Add the heavy whipping cream and beat on high speed for another 1-2 minutes. Add the vanilla extract and vinegar and beat on medium speed until incorporated about 30 seconds. Top the cinnamon rolls with icing and serve.

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Instructions. In a small bowl, combine cinnamon, softened butter and sugar. Mix well. Preheat the air fryer to 400° Fahrenheit (200° Celsius) for 4 minutes. Gently roll out (or unroll, if using ready-rolled pastry) the pastry and spread the cinnamon mixture across the whole sheet - in a thin layer.

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Once the buns have doubled in size, preheat the air fryer to 300f. Bake the air fryer cinnamon rolls in the preheated air fryer for 20- 22 minutes at 300f. The rolls should be golden brown and cooked through (190f internal temperature). * If adding the sticky bun glaze, bake the cinnamon rolls for 5 minutes, then drizzle with glaze and continue.

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Once the air fryer is ready, spray the inside of the basket with non-stick cooking spray. Depending on how large your air fryer is, you should be able to cook 4-5 cinnamon rolls at one time. Place the rolls in the basket evenly spaced apart. Cook for 5 minutes. Open the air fryer, flip the cinnamon rolls, and cook an additional 5 minutes, or.

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Instructions. Open the package of canned cinnamon rolls and remove them from the package. Separate the frosting container. Put the raw rolls into the air fryer basket or air fryer tray.Air Fry the cinnamon rolls 350F/ 176C for 8-9 minutes. Remove the rolls from the air fryer basket, top with frosting and enjoy.

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Place the cinnamon rolls from the package evenly in the basket. Set aside the icing. Air Fry the cinnamon rolls for 8 minutes at 360 degrees. (SEE NOTE) Due to the fact that all air fryers heat differently, check in on them around 7 minutes to be sure they are cooking well. Once done, carefully remove and top with icing.

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1 tablespoon cinnamon powder, ½ cup brown sugar, ⅓ cup butter. Preheat your air fryer to 180ºC/360°F. Place the cinnamon rolls in the air fryer basket and bake them for 5 minutes, then cover with baking paper and bake for a further 5 minutes (to prevent from burning). Remove them from the air fryer, let them cool, and spread the frosting.

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If you do not have a cake pan spray bottom of basket lightly with olive oil spray. Place cinnamon rolls inside cake pan. Depending on type of air fryer and size of cinnamon rolls you may need to make two batches. Slide basket into air fryer. Set temperature to 320 degrees and cook for 14-15 minutes.

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When rolls are ready, preheat your air fryer to 320 degrees F. Remove plastic wrap from the baking pan and place the pan into the basket of your air fryer. Bake until the rolls are light golden brown. (approximately 8-9 minutes.) Air Fryers do vary by type and brand so it's important you keep an eye on the rolls.

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Use a parchment paper round or cut a piece of parchment paper so that it fits inside the air fryer. This prevents the cinnamon rolls from sticking to the tray. Set three cinnamon rolls on the paper and cook at 350 degrees F for 4-6 minutes. Flip them over and cook for another 4 minutes.

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Step 3. Place the cinnamon roll dough in the Air Fryer in a single layer, leaving a little space in between each cinnamon roll. Step 4. Set the cooking time for 8 minutes to allow the cinnamon rolls to fully cook. The cinnamon rolls will be fully cooked and the tops will be golden brown when ready. Step 5.

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Place the rolls into the preheated air fryer and cook at 350ºF (175ºC) for about 8-10 minutes (if the rolls are spaced apart). If you cannot separate the rolls, the center will take a bit longer to fully bake. In my experience, I have had to cook the rolls for up to 18 minutes to cook through completely. Remove the rolls from the air fryer.

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Spritz the air fryer basket with oil and put the individual rolls in the basket with a couple of inches space between each roll. You will need to work in batches. Let the rolls rise for 15 minutes. Set the air fryer to 350°F and cook the cinnamon rolls for 8 to 10 minutes, until golden brown on top.