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Beef Steak. Amount Per Serving. Calories 614. % Daily Value*. Total Fat 41g 53%. Saturated Fat 16g 80%. Polyunsaturated Fat 1.5g. Monounsaturated Fat 17g. Cholesterol 214mg 71%.

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180 Calories, 6g Fat, 0g Carbs, 29g Protein. Also Known As: Western Griller. This steak comes from the bottom round flat (also known as an outside round) which is the rump and hind leg area. This steak is a great cut for all purposes, and will work great as a full grilled steak.

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There are 658 calories in 1 pound of Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat). Get full nutrition facts and other common serving sizes of Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat) including 1 oz and 100 g.

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There are 71 calories in 1 ounce of boneless, cooked Beef Steak.: Calorie breakdown: 55% fat, 0% carbs, 45% protein.

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There are 962 calories in 1 pound of Beef T-Bone Steak (Trimmed to 1/4" Fat). Get full nutrition facts and other common serving sizes of Beef T-Bone Steak (Trimmed to 1/4" Fat) including 1 oz and 100 g.

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These values are recommended by a government body and are not CalorieKing recommendations. There are 227 calories in 1 serving (4 oz) of Beef Sirloin Steak, lean & 1/8" fat, raw. You'd need to walk 63 minutes to burn 227 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.

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The fat and protein content of steak will vary depending on the cut of meat and how it's prepared. The following nutrition information is provided by the USDA for 3 ounces (85g) of grilled beef tenderloin, with the fat trimmed. Calories : 179. Fat : 7.6g. Sodium : 60mg. Carbohydrates : 0g. Fiber : 0g. Sugars : 0g.

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On average, a 1 lb ribeye steak contains around 1600 calories. This can vary depending on the specific cut of meat and any additional seasonings or marinades used. Keep in mind that this calorie count is for the entire 1 lb steak, so if you plan on consuming a smaller portion, you will need to adjust the calorie count accordingly.

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There are 912 calories in 1 pound of Beef Top Sirloin (Trimmed to 1/8" Fat). Get full nutrition facts and other common serving sizes of Beef Top Sirloin (Trimmed to 1/8" Fat) including 1 oz and 100 g.

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100.06g. There are 753 calories in 1 pound of Beef Top Round (Trimmed to 1/8" Fat). Calorie breakdown: 45% fat, 0% carbs, 55% protein.

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There are 1134 calories (on average) in Beef Steak - 1 lb (453.6g). Calories and Common Serving Sizes:

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These values are recommended by a government body and are not CalorieKing recommendations. There are 551 calories in 1 steak (8.5 oz) of Beef Top Loin Steak (New York Strip), lean & 1/8" fat, raw. You'd need to walk 153 minutes to burn 551 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.

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These values are recommended by a government body and are not CalorieKing recommendations. There are 210 calories in 1 serving (4 oz) of Beef Top Round Steak, lean only, broiled. You'd need to walk 58 minutes to burn 210 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.

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Steak. Amount Per Serving. Calories 614. % Daily Value*. Total Fat 41g 53%. Saturated Fat 16g 80%. Polyunsaturated Fat 1.5g. Monounsaturated Fat 17g. Cholesterol 214mg 71%.

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For a Serving Size of 1 steak ( 144 g) How many calories are in Sirloin steak? Amount of calories in Sirloin steak: Calories 280.8. Calories from Fat 109.9 ( 39.1 %) % Daily Value *. How much fat is in Sirloin steak? Amount of fat in Sirloin steak: Total Fat 12.2g.

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Calories in Steak. The favorite choice for the term "Steak" is 1 medium Beef Steak which has about 500 calories . Calorie and nutritional information for a variety of types and serving sizes of Steak is shown below. View other nutritional values (such as Carbs or Fats) using the filter below: